BUILDING RESILIENCE AND FOOD SOVEREIGNTY
As successfully meeting development and sustainability goals requires a paradigm shift, CIDSE advocates for radical changes towards just, resilient and sustainable models of food systems. We strongly believe that agroecology and its principles – when firmly rooted in food sovereignty and climate justice – are the way to move away from a model that threatens present and future agricultural production and food security (biodiversity losses, soil degradation, soil erosion…) while meeting the long-term goal of 1.5°C and contributing to the full realisation of the right to food.
CIDSE currently works to promote and advocate for agroecology within debates in civil society on these issues, and in high-level policy processes. We also gather and share experiences and knowledge in our network on agroecological systems and with movements that are applying the principles of agroecology.
Article By Manon Castagné (Food Sovereignty and Climate Advocacy officer at CCFD-Terre Solidaire, France) and François Delvaux (Agroecology and Food Sovereignty […]
Read our latest newsletter in its new format for an overview of our activities in March and April and find […]
The 3rd AU-EU Agriculture Ministerial Conference was held in June 2019. Several positive commitments were made in the adopted declaration, […]
Read our latest newsletter in its new format for an overview of our activities in January and February and find […]
FRENCH VERSION – SPANISH VERSION – PORTUGUESE VERSION !!! DEADLINE FOR SUBMISSIONS EXTENDED TO 15 APRIL 2020 !!! Agroecology is […]